Orthorexia nervosa: literatuurlijst

American Psychiatric Association, & Association, A. P. (2013). Diagnostic and Statistical Manual of Mental Disorders (DSM-5®). Van Haren Publishing.

Barnes, M.A. & Caltabiano, M.L. (2017). The interrelationship between orthorexia nervosa, perfectionism, body image and attachment style. Eat Weight Disord, 22(1), 177-184.

Barnett, M. J., Dripps, W. R., & Blomquist, K. K. (2016). Organivore or organorexic? Examining the relationship between alternative food network engagement, disordered eating, and special diets. Appetite, 105, 713–720. https://doi.org/10.1016/j.appet.2016.07.008

Barrada, J. R., & Roncero, M. (2018). Bidimensional Structure of the Orthorexia: Development and Initial Validation of a New Instrument. Anales de Psicología, 34(2), 283. https://doi.org/10.6018/analesps.34.2.299671

Barthels, F. (2014). Orthorektisches Ernährungsverhalten - Psychologische Untersuchungen zu einem neuen Störungsbild.

Barthels, F., Barrada, J. R., & Roncero, M. (2019). Orthorexia nervosa and healthy orthorexia as new eating styles. PLOS ONE, 14(7), e0219609. https://doi.org/10.1371/journal.pone.0219609

Barthels F, Lavendel S, Müller R, Pietrowsky R (2019) Relevance of orthorexic eating behavior in nutrition conseling and nutrition therapy. Results of a nationwide survey among German nutritionists. Ernahrungs Umschau 66(12): 236–241. DOI: 10.4455/eu.2019.048

Barthels, F., Meyer, F., & Pietrowsky, R. (2015). Die Düsseldorfer Orthorexie Skala–Konstruktion und Evaluation eines Fragebogens zur Erfassung ortho-rektischen Ernährungsverhaltens. Zeitschrift für Klinische Psychologie und Psychotherapie, 44(2), 97–105. https://doi.org/10.1026/1616-3443/a000310

Barthels, F., Meyer, F. & Pietrowsky, R. (2015). Orthorexic eating behavior. A new type of disordered eating. Ernahrungs Umschau. 62(10): 156 – 161. DOI: 10.4455/eu.2015.029

Barthels, F., Meyer, F., & Pietrowsky, R. (2018). Orthorexic and restrained eating behaviour in vegans, vegetarians, and individuals on a diet. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 23(2), 159–166. https://doi.org/10.1007/s40519-018-0479-0

Barthels, F., Poerschke, S., Müller, R., & Pietrowsky, R. (2020). Orthorexic eating behavior in vegans is linked to health, not to animal welfare. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 25(3), 817–820. https://doi.org/10.1007/s40519-019-00679-8

Bratman, S. (1997). The health food eating disorder. Yoga Journal, 45-50.

Bratman, S. (2017). Orthorexia vs. theories of healthy eating. Eating and Weight Disorders Studies on Anorexia, Bulimia and Obesity, 22(3), 381–385. https://doi.org/10.1007/s40519-017-0417-6

Brytek-Matera, A. (2021). Vegetarian diet and orthorexia nervosa: a review of the literature. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26(1), 1–11. https://doi.org/10.1007/s40519-019-00816-3

Brytek-Matera, A., Czepczor-Bernat, K., Jurzak, H., Kornacka, M., & Kołodziejczyk, N. (2018). Strict health-oriented eating patterns (orthorexic eating behaviours) and their connection with a vegetarian and vegan diet. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 24(3), 441–452. https://doi.org/10.1007/s40519-018-0563-5

Brytek-Matera, A., Fonte, M. L., Poggiogalle, E., Donini, L. M., & Cena, H. (2017). Orthorexia nervosa: relationship with obsessive-compulsive symptoms, disordered eating patterns and body uneasiness among Italian university students. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 22(4), 609–617. https://doi.org/10.1007/s40519-017-0427-4

Brytek-Matera, A., Onieva-Zafra, M. D., Parra-Fernández, M. L., Staniszewska, A., Modrzejewska, J., & Fernández-Martínez, E. (2020). Evaluation of Orthorexia Nervosa and Symptomatology Associated with Eating Disorders among European University Students: A Multicentre Cross-Sectional Study. Nutrients, 12(12), 3716. https://doi.org/10.3390/nu12123716

Cena, H., Barthels, F., Cuzzolaro, M., Bratman, S., Brytek-Matera, A., Dunn, T., Varga, M., Missbach, B., & Donini, L. M. (2019). Definition and diagnostic criteria for orthorexia nervosa: a narrative review of the literature. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 24(2), 209–246. https://doi.org/10.1007/s40519-018-0606-y

Chard, C. A., Hilzendegen, C., Barthels, F., & Stroebele-Benschop, N. (2018). Psychometric evaluation of the English version of the Düsseldorf Orthorexie Scale (DOS) and the prevalence of orthorexia nervosa among a U.S. student sample. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 24(2), 275–281. https://doi.org/10.1007/s40519-018-0570-6

Depa, J., Barrada, J., & Roncero, M. (2019). Are the Motives for Food Choices Different in Orthorexia Nervosa and Healthy Orthorexia? Nutrients, 11(3), 697. https://doi.org/10.3390/nu11030697

De Ridder K, Bel S, Brocatus L, Cuypers K, Lebacq T, Moyersoen I, Ost C & Teppers E. De consumptie van voedingsmiddelen en de inname van voedingsstoffen. In: Bel S, Tafforeau J (ed.). Voedselconsumptiepeiling 2014-2015. Rapport 4. WIV-ISP, Brussel, 2016.

Douma, E. R., Valente, M., & Syurina, E. V. (2021). Developmental pathway of orthorexia nervosa: Factors contributing to progression from healthy eating to excessive preoccupation with healthy eating. Experiences of Dutch health professionals. Appetite, 158, 105008. https://doi.org/10.1016/j.appet.2020.105008

Eetexpert. (2009). Basisdraaiboek - Eetstoornissen in cijfers. http://www.draaiboeken.eetexpert.be/basisdraaiboek/eetstoornissen-in-cijfers#volwassenen

Engel, G. L. (1977). The Need for a New Medical Model: A Challenge for Biomedicine. Science, 196(4286), 129–136. https://doi.org/10.1126/science.847460

Ferreira, C., & Coimbra, M. (2020). To further understand orthorexia nervosa: DOS validity for the Portuguese population and its relationship with psychological indicators, sex, BMI and dietary pattern. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26(7), 2127–2134. https://doi.org/10.1007/s40519-020-01058-4

Galfano, V., Syurina, E. V., Valente, M., & Donini, L. M. (2022). When “Healthy” Is Taken Too Far: Orthorexia Nervosa—Current State, Controversies and Future Directions. Hidden and Lesser-known Disordered Eating Behaviors in Medical and Psychiatric Conditions, 159–176. https://doi.org/10.1007/978-3-030-81174-7_14

Greetfeld, M., Hessler-Kaufmann, J. B., Brandl, B., Skurk, T., Holzapfel, C., Quadflieg, N., Schlegl, S., Hauner, H., & Voderholzer, U. (2020). Orthorexic tendencies in the general population: association with demographic data, psychiatric symptoms, and utilization of mental health services. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26(5), 1511–1519. https://doi.org/10.1007/s40519-020-00961-0

Håman, L., Barker-Ruchti, N., Patriksson, G., & Lindgren, E. C. (2015). Orthorexia nervosa: An integrative literature review of a lifestyle syndrome. International Journal of Qualitative Studies on Health and Well-being, 10(1), 26799. https://doi.org/10.3402/qhw.v10.26799

Hoge Gezondheidsraad (2016). Voedingsaanbevelingen voor de Belgische volwassen bevolking met een focus op voedingsmiddelen. Brussel: Hoge Gezondheidsraad. https://www.health.belgium.be/sites/default/files/uploads/fields/fpshealth_theme_file/9285_voedingsaanbev_16122016_a5.pdf

Hoge Gezondheidsraad (2019). Voedingsaanbevelingen voor de Belgische volwassen bevolking met een focus op voedingsmiddelen. Brussel: Hoge Gezondheidsraad. https://www.health.belgium.be/sites/default/files/uploads/fields/fpshealth_theme_file/20191011_hgr-9284_fbdg_vweb.pdf

Jacobs, S., Moens, E., Naets, T., Pinket, A., Van Den Broecke, N., Van Hemelryck, N., Van Hevele, L. orthorexia in de diëtistenpraktijk: wanneer gezond eten ongezond wordt. (2020). Vlaamse Beroepsvereniging Voor Diëtisten.

Koven, N., & Abry, A. (2015). The clinical basis of orthorexia nervosa: emerging perspectives. Neuropsychiatric Disease and Treatment, 385. https://doi.org/10.2147/ndt.s61665

Lehman, B. J., David, D. M., & Gruber, J. A. (2017). Rethinking the biopsychosocial model of health: Understanding health as a dynamic system. Social and Personality Psychology Compass, 11(8), e12328. https://doi.org/10.1111/spc3.12328

Lopes, R., Melo, R., & Dias Pereira, B. (2020). Orthorexia nervosa and comorbid depression successfully treated with mirtazapine: a case report. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 25(1), 163–167. https://doi.org/10.1007/s40519-018-0539-5

Luck-Sikorski, C., Jung, F., Schlosser, K., & Riedel-Heller, S. G. (2018). Is orthorexic behavior common in the general public? A large representative study in Germany. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 24(2), 267–273. https://doi.org/10.1007/s40519-018-0502-5

McComb, S. E., & Mills, J. S. (2019). Orthorexia nervosa: A review of psychosocial risk factors. Appetite, 140, 50–75. https://doi.org/10.1016/j.appet.2019.05.005

McGovern, L., Gaffney, M., & Trimble, T. (2020). The experience of orthorexia from the perspective of recovered orthorexics. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26(5), 1375–1388. https://doi.org/10.1007/s40519-020-00928-1

Meule, A., Holzapfel, C., Brandl, B., Greetfeld, M., Hessler-Kaufmann, J. B., Skurk, T., Quadflieg, N., Schlegl, S., Hauner, H., & Voderholzer, U. (2020). Measuring orthorexia nervosa: A comparison of four self-report questionnaires. Appetite, 146, 104512. https://doi.org/10.1016/j.appet.2019.104512

Missbach, B., Hinterbuchinger, B., Dreiseitl, V., Zellhofer, S., Kurz, C., & König, J. (2015). When Eating Right, Is Measured Wrong! A Validation and Critical Examination of the ORTO-15 Questionnaire in German. PLOS ONE, 10(8), e0135772. https://doi.org/10.1371/journal.pone.0135772

Naets, T., Van Hemelryck, N., Moens, E., Van Den Broecke, N. & Van Hevele, L. (2021). Scrutinizing the (un)healthy orthorectic behavior continuum. Artikel in voorbereiding.

Naets, T., Van Hemelryck, N., Van Hevele, L., Van Den Broecke, N. & Moens, E. (2021). Prevalence of ON and psychometric evaluation of the Dutch version of the Dusseldorf Orthorexia Scale (DOS) and Eating Habits Questionnaire (EHQ) in a Flemish sample. Artikel in voorbereiding

Niedzielski, A., & Kaźmierczak-Wojtaś, N. (2021). Prevalence of Orthorexia Nervosa and Its Diagnostic Tools—A Literature Review. International Journal of Environmental Research and Public Health, 18(10), 5488. https://doi.org/10.3390/ijerph18105488

Olejniczak, D., Bugajec, D., Panczyk, M., Brytek-Matera, A., Religioni, U., Czerw, A., Grąbczewska, A., Juszczyk, G., Jablkowska-Gorecka, K., & Staniszewska, A. (2017). Analysis concerning nutritional behaviors in the context of the risk of orthorexia. Neuropsychiatric Disease and Treatment, Volume 13, 543–550. https://doi.org/10.2147/ndt.s129660

Opitz, M. C., Newman, E., Alvarado Vázquez Mellado, A. S., Robertson, M. D., & Sharpe, H. (2020). The psychometric properties of Orthorexia Nervosa assessment scales: A systematic review and reliability generalization. Appetite, 155, 104797. https://doi.org/10.1016/j.appet.2020.104797

Parra-Fernández, M. L., Onieva-Zafra, M. D., Fernández-Martínez, E., Abreu-Sánchez, A., & Fernández-Muñoz, J. J. (2019). Assessing the Prevalence of Orthorexia Nervosa in a Sample of University Students Using Two Different Self-Report Measures. International Journal of Environmental Research and Public Health, 16(14), 2459. https://doi.org/10.3390/ijerph16142459

Peeters, L. & Moens, E. (2018). Ongepubliceerd onderzoeksrapport enquête orthorexia nervosa.

Reich, A. (2019). INTUITIVE EATING: PREVENTION OF ORTHOREXIA A intuitive eating intervention: Prevention of orthorexia in nutritionists and yoga teachers. https://www.researchgate.net/publication/339314065_INTUITIVE_EATING_PREVENTION_OF_ORTHOREXIA_An_intuitive_eating_intervention_Prevention_of_orthorexia_in_nutritionists_and_yoga_teachers

Rodgers, R. F., White, M., & Berry, R. (2021). Orthorexia nervosa, intuitive eating, and eating competence in female and male college students. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26(8), 2625–2632. https://doi.org/10.1007/s40519-020-01054-8

Strahler, J. (2019). Sex differences in orthorexic eating behaviors: A systematic review and meta-analytical integration. Nutrition, 67–68, 110534. https://doi.org/10.1016/j.nut.2019.06.015

Strahler, J. (2020). Trait mindfulness differentiates the interest in healthy diet from orthorexia nervosa. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26(3), 993–998. https://doi.org/10.1007/s40519-020-00927-2

Strahler, J., Haddad, C., Salameh, P., Sacre, H., Obeid, S., & Hallit, S. (2020). Cross-cultural differences in orthorexic eating behaviors: Associations with personality traits. Nutrition, 77, 110811. https://doi.org/10.1016/j.nut.2020.110811

Strahler, J., Hermann, A., Walter, B., & Stark, R. (2018). Orthorexia nervosa: A behavioral complex or a psychological condition? Journal of Behavioral Addictions, 7(4), 1143–1156. https://doi.org/10.1556/2006.7.2018.129

Tribole, E., & Resch, E. (2020). Intuitive Eating, 4th Edition (4de editie). Amsterdam University Press.

Valente, M. (2020). “Healthy” When the pursuit of health turns into a mental disorder: the case of orthorexia nervosa.

Valente, M., Syurina, E. V., & Donini, L. M. (2019). Shedding light upon various tools to assess orthorexia nervosa: a critical literature review with a systematic search. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 24(4), 671–682. https://doi.org/10.1007/s40519-019-00735-3

Valente, M., Syurina, E. V., Muftugil-Yalcin, S., & Cesuroglu, T. (2020). “Keep Yourself Alive”: From Healthy Eating to Progression to Orthorexia Nervosa A Mixed Methods Study among Young Women in the Netherlands. Ecology of Food and Nutrition, 59(6), 578–597. https://doi.org/10.1080/03670244.2020.1755279

Zickgraf, H. F. (2020). Treatment of pathologic healthy eating (orthorexia nervosa). Advanced Casebook of Obsessive-Compulsive and Related Disorders, 21–40. https://doi.org/10.1016/b978-0-12-816563-8.00002-4